Serving Suggestion

SPAM® Katsu Sandwich

Name: SPAM® Katsu Sandwich
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2
Cuisine: Japanese
Ingredients: 2 slices of SPAM® Classic, sliced approx. ½ inch thick; 3 eggs beaten; 1 cup flour; 2 cup panko bread crumbs mixed with ¼ cup white sesame seeds; 2 cups peanut oil or more for frying; 4 slices thick white bread; 2 teaspoons or more hot mustard; 1 tablespoon okonomiyaki sauce; 2 slices American cheese; 6 thin slices of dill pickles

WRITE A REVIEW

This SPAM® Katsu Sandwich is katsooooooo good! Flavored with okonomiyaki sauce, hot mustard, American cheese and pickle, your mouth will be katsooooooo thankful. You are most welcome.

Submitted by SPAM® fan Quealy Watson, San Antonio

Servings
2

Prep Time
20 mins

Cook Time
10 mins

Total Time
30 mins

Ingredients

2 slices of SPAM® Classic, sliced approx. ½ inch thick
3 eggs beaten
1 cup flour
2 cup panko bread crumbs mixed with ¼ cup white sesame seeds
2 cups peanut oil or more for frying
4 slices thick white bread
2 teaspoons or more hot mustard
1 tablespoon okonomiyaki sauce
2 slices American cheese
6 thin slices of dill pickles

Directions

Bread SPAM® Classic by placing the slices in flour, then egg, then panko, carefully making sure the egg and panko stick.
Carefully fry the slices in the oil at 350-375°F, until they reach a wonderful crunchy golden brown color.
Remove from pan and let the slices slightly cool on a rack while you prepare the bread.
Spread the hot mustard on two slices of bread, (note that the bread will be trimmed to fit around the SPAM® slices) and then the okonomiyaki sauce to the other two.
Place pickles on top of the hot mustard and cheese on the okonomiyaki sides, then put the sandwich together.
Trim the bread around the SPAM® Classic and cut in half.