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SPAM® Classic Fajitas Sheet Pan Dinner

Take your taste buds on a flavor adventure with sizzled strips of SPAM® classic, cotija cheese, bell peppers and onions!

Serving

4
Servings

Serving

Prep Time
15 minutes

Serving

Cook Time
25 minutes

Serving

Total Time
40 minutes

  • 1 large white onion, cut into strips
  • 1 green pepper, cut into strips
  • 1 red pepper, cut into strips
  • 3 teaspoons olive oil, divided
  • 2 tablespoons taco seasoning mix from a (1.25-ounce) packet, divided
  • 1 (12-ounce) can SPAM® Classic, cut into strips
  • ¼ cup crumbled cotija cheese
  • Chopped cilantro
  • Lime wedges
  • Fajita size flour tortillas
  1. Heat oven to 425°F. Arrange onion and peppers in a single layer on a large, rimmed baking sheet pan. Drizzle with 2 teaspoons oil. Sprinkle with 1 tablespoon taco seasoning. Roast vegetables 10 minutes.
  2. Drizzle with remaining 1 teaspoon oil and remaining 1 tablespoon taco seasoning. Add SPAM® Classic slices to pan. Roast 8 to 16 minutes or until vegetables are tender and SPAM® Classic strips are lightly browned.
  3. Sprinkle with cheese and cilantro. Serve with lime wedges and tortillas.