Serving Suggestion

SPAM® Cantonese Sweet and Sour

Add a little spicy to your sweet and sour with SPAM® Classic. It’s the kind of Asian food that will knock your chopsticks off.

Serving

Servings
4

Serving

Prep Time
15 mins

Serving

Cook Time
10 mins

Serving

Total Time
25 mins

Ingredients

  • 1 (12-ounce) can SPAM® Classic, cut into 1/2-inch cubes
  • 1 (8-ounce) can bamboo shoots, drained
  • 1 carrot, thinly sliced diagonally
  • 1 clove garlic, minced
  • 1 tablespoon cornstarch
  • 1 cucumber, cut into 1/2-inch chunks
  • 6 green onions, sliced into 1/4-inch pieces
  • 1 teaspoon ground ginger
  • 3 tablespoons ketchup
  • 1 teaspoon soy sauce
  • 3 tablespoons sugar
  • 2 tablespoons vegetable oil
  • 3 tablespoons vinegar
  • 2/3 cup water

Directions

  1. In wok or large skillet, heat oil over medium heat.
  2. Add carrot, onions and garlic; cook, stirring occasionally, for 4 to 5 minutes or until crisply tender.
  3. Add the next 7 ingredients to skillet; cook, stirring constantly, for 5 to 6 minutes or until sauce is thickened.
  4. Add SPAM® Classic, bamboo shoots, and cucumber.
  5. Cook until heated thoroughly. Serve over hot rice.

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