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Top of the Morning SPAM® Breakfast Bake
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Ingredients

  • 2 tablespoons butter
  • 1 12-ounce can SPAM® Hickory Smoked cut into cubes
  • 1 10 3/4-ounce can cream of mushroom soup
  • 1/2 cup diced onion
  • 3 cups thawed frozen diced potatoes
  • 1/4 cup Italian herbs cooking cream
  • 3 tablespoons ranch seasoning mix
  • 1 16-ounce can refrigerated buttermilk biscuit dough
  • 2 cups shredded sharp Cheddar cheese
  • 1 cup sour cream

Directions Launch Kitchen View

  1. 1

    Heat oven to 350°F. Grease 13x9-inch baking dish.

  2. 2

    In large skillet, melt butter over medium-high heat. Add SPAM® Hickory Smoked and onion. Cook, stirring occasionally, 10 minutes or until golden brown.

  3. 3

    In large bowl, combine potatoes, sour cream, ranch seasoning, soup, cheese and cooking cream. Add SPAM® mixture; stir to combine. Spoon mixture into baking dish.

  4. 4

    Cut each biscuit into 6 wedges. Place over SPAM® mixture with points facing upward. Bake 25 to 30 minutes or until biscuits are cooked through and golden brown.

Comments

Top of the Morning SPAM® Breakfast Bake

106 Yums Comments Blue Ribbon Recipe
Total Time: 1 Hour Makes: 10 servings

Your morning yawn will turn to "yay!" after one bite of this blue ribbon-winning comfort food dish. Featuring SPAM® Hickory Smoke along with a flavorful mix of ingredients, it’s one easy and tasty crack-of-dawn creation.

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Ingredients

  • 2 tablespoons butter
  • 1 12-ounce can SPAM® Hickory Smoked cut into cubes
  • 1 10 3/4-ounce can cream of mushroom soup
  • 1/2 cup diced onion
  • 3 cups thawed frozen diced potatoes
  • 1/4 cup Italian herbs cooking cream
  • 3 tablespoons ranch seasoning mix
  • 1 16-ounce can refrigerated buttermilk biscuit dough
  • 2 cups shredded sharp Cheddar cheese
  • 1 cup sour cream

Directions

  1. 1

    Heat oven to 350°F. Grease 13x9-inch baking dish.

  2. 2

    In large skillet, melt butter over medium-high heat. Add SPAM® Hickory Smoked and onion. Cook, stirring occasionally, 10 minutes or until golden brown.

  3. 3

    In large bowl, combine potatoes, sour cream, ranch seasoning, soup, cheese and cooking cream. Add SPAM® mixture; stir to combine. Spoon mixture into baking dish.

  4. 4

    Cut each biscuit into 6 wedges. Place over SPAM® mixture with points facing upward. Bake 25 to 30 minutes or until biscuits are cooked through and golden brown.

Ingredients Directions
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