Ingredients
- 1 12-ounce can SPAM® Classic cut into cubes
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped onion
- 8 fajita-size flour tortillas
- 1 jar CHICHI’S® Diced Green Chillies
- 4 large eggs
- 1 1/2 cups shredded Cheddar cheese, divided
- 1 chopped tomato
- 2 cups whipping cream
Enchilada Breakfast SPAM Casserole
Total Time: More than 1 hour
Makes: 8 servings
It’s a new dawn of deliciousness. Awake to the taste of enchanting enchiladas made with spicy CHICHI’S® Diced Green Chillies and SPAM® Classic.
Directions
- 1
In center of each tortilla, place about 1/4 cup SPAM® Classic cubes, 1 tablespoon onion, 1 tablespoon bell pepper, 1 tablespoon tomato and 1 tablespoon cheese; roll up tightly.
- 2
In greased 13x9-inch baking dish, place tortilla rolls seam-side-down.
- 3
In bowl, beat together eggs, cream and chilies; pour over enchiladas. Cover; refrigerate overnight.
- 4
Heat oven to 350°F.
- 5
Bake casserole 40 to 50 minutes or until egg mixture is set. Sprinkle with remaining 1 cup cheese. Bake 5 minutes longer or until cheese is melted. Serve with picante sauce.