SPAM® Street Taco with Pickled Red Onion and Cabbage Slaw

Description coming soon...

Submitted by SPAM® fan

30 min 4 servings 18 ingredients


  • 8 Street Taco Sized Flour Tortillas
  • 2 12-ounce cans SPAM® Classic , cut into thin strips
  • 1/2 tsp Black Pepper

  • 1 clove garlic, minced

  • 1/2 tsp Ginger, minced

  • 2 Tbsp Sweet Chili Sauce

  • 1/4 cup Pickled Red Onion, prepared

  • 2 cups Green Cabbage, shredded

  • 2 cups Red Cabbage, shredded

  • 2 Tbsp Jalapeno, minced

  • 1/4 cup Cilantro, minced

  • 1/3 cup Sour Cream

  • 1/3 cup Buttermilk

  • 1/2 cup Apple Cider Vinegar

  • 3 Tbsp Sugar

  • 3 Tbsp Lime Juice

  • 1/2 tsp ground Cumin

  • Salt to taste


  • 1.
    Prepare cabbage slaw by adding green cabbage, red cabbage, cilantro and jalapeño in to a large bowl. In a smaller bowl, whisk together all other slaw ingredients. Toss the dressing over the cabbage mixture, until all the slaw is evenly coated. Chill until ready to serve on top of tacos.
  • 2.Preheat wok, or griddle over medium high heat, until water tossed onto the pan or griddle sizzles and evaporates.
  • 3.In a bowl, combine the SPAM® Classic strips, seasoning with black pepper, garlic, ginger, and sweet chili sauce. Sauté the seasoned SPAM® on the wok or griddle until the edges have become crispy and the SPAM® is cooked through. Remove and divide amongst street tacos. Top with prepared cabbage slaw, and with a few pickled red onions. Top with additional cilantro for garnish if desired.

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