Top of the Morning SPAM® Breakfast Bake

Top of the Morning SPAM® Breakfast Bake

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Your morning yawn will turn to "yay!" after one bite of this blue ribbon-winning comfort food dish. Featuring SPAM® Hickory Smoke along with a flavorful mix of ingredients, it’s one easy and tasty crack-of-dawn creation.

60 min 10 servings 10 ingredients

Ingredients

  • 1 12-ounce can SPAM® Hickory Smoked cut into cubes
  • 2 tablespoons butter
  • 1 10 3/4-ounce can cream of mushroom soup
  • 1/2 cup diced onion
  • 3 cups thawed frozen diced potatoes
  • 1/4 cup Italian herbs cooking cream
  • 3 tablespoons ranch seasoning mix
  • 1 16-ounce can refrigerated buttermilk biscuit dough
  • 2 cups shredded sharp Cheddar cheese
  • 1 cup sour cream

Directions

  • 1.Heat oven to 350°F. Grease 13x9-inch baking dish.
  • 2.In large skillet, melt butter over medium-high heat. Add SPAM® Hickory Smoked and onion. Cook, stirring occasionally, 10 minutes or until golden brown.
  • 3.In large bowl, combine potatoes, sour cream, ranch seasoning, soup, cheese and cooking cream. Add SPAM® mixture; stir to combine. Spoon mixture into baking dish.
  • 4.Cut each biscuit into 6 wedges. Place over SPAM® mixture with points facing upward. Bake 25 to 30 minutes or until biscuits are cooked through and golden brown.

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