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Recipes

"That's SPAMore!" Pasta e Fagioli (Pasta and Bean Soup)

Submitted by:
ACS
SPAM User Recipes Gallery:
Pasta Recipe Gallery
What is the occasion?:
Dinner
What kind of cook am I?:
Beginner
I want to feed this many people...:
4
Cutting, chopping, etc. is gonna take...:
Under 30 Minutes
I want food on the table in...:
1 Hour
Rate this recipe: Rating: 3 (18 votes cast)
User Generated Recipe

Ingredients

  • 1/2 cup SPAM® Classic, diced
  • 1 tablespoon olive oil
  • 1/2 cup chopped onion
  • 1 small carrot, finely chopped
  • 1 celery stalk, chopped
  • 2 cloves garlic, minced or crushed
  • 1 (15.8-ounce) can cannellini beans or other white beans, drained and rinsed
  • 1/2 cup tomato sauce
  • 1 (14.5-ounce) can chicken broth
  • 2 1/2 cups water
  • 1 bay leaf
  • 1/2 teaspoon dried oregano leaves
  • 1/4 teaspoon ground thyme
  • 1/2 cup ditalini or other small pasta
  • Parmesan cheese

Directions

  1. Heat medium pot over medium-high heat. Add oil; stir in SPAM® Classic. Cook, stirring occasionally, 10 minutes or until browned.
  2. Reduce heat; add onion, carrot and celery to pot. Cook, stirring frequently, 10 minutes or until vegetables are tender. Add garlic; cook, stirring frequently, 2 minutes longer.
  3. Stir water, beans, broth, tomato sauce, oregano, thyme and bay leaf into pot. Increase heat to high. Bring to a boil. Reduce heat; cover pot. Simmer 5 minutes.
  4. Stir pasta into pot. Cook 8 to 10 minutes or until pasta is al dente. Remove bay leaf; cool soup 2 to 3 minutes before serving. Grate cheese over top of each bowl, if desired.

Ingredients

  • 1 tablespoon olive oil
  • 1/2 cup SPAM® Classic, diced
  • 1/2 cup chopped onion
  • 1 small carrot, finely chopped
  • 1 celery stalk, chopped
  • 2 cloves garlic, minced or crushed
  • 2 1/2 cups water
  • 1 (15.8-ounce) can cannellini beans or other white beans, drained and rinsed
  • 1 (14.5-ounce) can chicken broth
  • 1/2 cup tomato sauce
  • 1/2 teaspoon dried oregano leaves
  • 1/4 teaspoon ground thyme
  • 1 bay leaf
  • 1/2 cup ditalini or other small pasta
  • Parmesan cheese

Directions

  1. Heat medium pot over medium-high heat. Add oil; stir in SPAM® Classic. Cook, stirring occasionally, 10 minutes or until browned.
  2. Reduce heat; add onion, carrot and celery to pot. Cook, stirring frequently, 10 minutes or until vegetables are tender. Add garlic; cook, stirring frequently, 2 minutes longer.
  3. Stir water, beans, broth, tomato sauce, oregano, thyme and bay leaf into pot. Increase heat to high. Bring to a boil. Reduce heat; cover pot. Simmer 5 minutes.
  4. Stir pasta into pot. Cook 8 to 10 minutes or until pasta is al dente. Remove bay leaf; cool soup 2 to 3 minutes before serving. Grate cheese over top of each bowl, if desired.

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