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Tex-Mex SPAM Lasagna

State Fair Winning Recipe:
Yes
What is the occasion?:
Dinner
What kind of cook am I?:
Beginner
I want to feed this many people...:
8
Cutting, chopping, etc. is gonna take...:
Under 15 minutes
I want food on the table in...:
1 Hour
Rate this recipe: Rating: 4 (282 votes cast)
Tex-Mex SPAM Lasagna
State Fair Winning Recipe

Ingredients

  • 1 (12-ounce) can SPAM® Classic, diced
  • 2 (10-ounce) cans diced tomatoes, drained
  • 1 tablespoon ground cumin
  • 1/4 cup salsa
  • 2 (15-ounce) cans black beans, drained and rinsed
  • 2 (15-ounce) cans whole kernel corn, drained
  • 1 cup diced bell pepper
  • 4 cups shredded Mexican cheese blend
  • 6 corn tortillas
  • 1 (16-ounce) package sour cream

Directions

  1. Heat oven to 350ºF.
  2. In large skillet, cook SPAM® Classic over medium-high heat until golden brown. Reduce heat to medium. Add next 6 ingredients; mix well. Bring to a boil; simmer 10 minutes.
  3. In 13x9-inch baking pan, layer 1/2 each of SPAM® mixture, cheese and tortillas; repeat layers. Bake 30 minutes. Top with sour cream.

Ingredients

  • 1 (12-ounce) can SPAM® Classic, diced
  • 2 (10-ounce) cans diced tomatoes, drained
  • 1 tablespoon ground cumin
  • 1/4 cup salsa
  • 2 (15-ounce) cans black beans, drained and rinsed
  • 2 (15-ounce) cans whole kernel corn, drained
  • 1 cup diced bell pepper
  • 4 cups shredded Mexican cheese blend
  • 6 corn tortillas
  • 1 (16-ounce) package sour cream

Directions

  1. Heat oven to 350ºF.
  2. In large skillet, cook SPAM® Classic over medium-high heat until golden brown. Reduce heat to medium. Add next 6 ingredients; mix well. Bring to a boil; simmer 10 minutes.
  3. In 13x9-inch baking pan, layer 1/2 each of SPAM® mixture, cheese and tortillas; repeat layers. Bake 30 minutes. Top with sour cream.

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