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Recipes

Broiled SPAM and Spinach Sandwich

What is the occasion?:
Lunch
What kind of cook am I?:
Beginner
I want to feed this many people...:
6
Cutting, chopping, etc. is gonna take...:
Under 15 minutes
I want food on the table in...:
Under 30 Minutes
Rate this recipe: Rating: 4 (8 votes cast)
Broiled SPAM and Spinach Sandwich

Ingredients

  • 1/2 cup mayonnaise or salad dressing
  • 1/4 cup country-style Dijon mustard
  • 1 teaspoon prepared horseradish
  • 1 (12-ounce) can SPAM® Classic, cut into 12 slices
  • 1 (9-ounce) package frozen chopped spinach, thawed and drained
  • 6 slices red onion, separated into rings
  • 2 ( ) cups shredded mozzarella cheese
  • 6 slices sourdough bread

Directions

  1. Heat broiler.
  2. In small bowl, combine mayonnaise, mustard and horseradish; mix well.
  3. Spread 1 to 2 tablespoons mayonnaise mixture on each slice bread. Top each slice bread with 2 slices SPAM® Classic and 1/6 each of spinach, onion and cheese. Place on broiler pan.
  4. Broil sandwiches 4 to 6 inches from heat source 2 to 3 minutes or until cheese is melted and sandwich is hot.

Ingredients

  • 1/2 cup mayonnaise or salad dressing
  • 1/4 cup country-style Dijon mustard
  • 1 teaspoon prepared horseradish
  • 6 slices sourdough bread
  • 1 (12-ounce) can SPAM® Classic, cut into 12 slices
  • 1 (9-ounce) package frozen chopped spinach, thawed and drained
  • 6 slices red onion, separated into rings
  • 2 ( ) cups shredded mozzarella cheese

Directions

  1. Heat broiler.
  2. In small bowl, combine mayonnaise, mustard and horseradish; mix well.
  3. Spread 1 to 2 tablespoons mayonnaise mixture on each slice bread. Top each slice bread with 2 slices SPAM® Classic and 1/6 each of spinach, onion and cheese. Place on broiler pan.
  4. Broil sandwiches 4 to 6 inches from heat source 2 to 3 minutes or until cheese is melted and sandwich is hot.

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