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Favorite Meat Loaf
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Ingredients

  • 1 12-ounce can SPAM® Classic
  • 1/4 cup fresh parsley, chopped
  • 1/3 cup green bell pepper, chopped
  • 1 clove garlic, minced
  • 1/3 cup dry breadcrumbs
  • 1 package ground chuck
  • 2 large eggs
  • 1 medium onion, chopped
  • 1/8 teaspoon pepper
  • 1/4 teaspoon salt

Directions Launch Kitchen View

  1. 1

    Heat oven to 375°F.

  2. 2

    In food processor bowl, process SPAM® Classic until finely chopped or grind by hand.

  3. 3

    In large bowl, combine SPAM® and remaining ingredients; mix well. Shape into loaf. Place on wire rack in baking pan; bake 1 hour. Let stand 5 minutes before slicing.

Comments

Favorite Meat Loaf

114 Yums Comments Blue Ribbon Recipe
Total Time: 1 hr (including 30 min prep) Makes: 8 servings
You know what’s a magical coincidence? The word “eat” is in the word “meat”. And if “meat” was spelled with a couple more m’s, “mmm” would be in there, too. Come to think of it, this recipe is so tasty, we really should have spelled it “Favorite MMMeat Loaf.”

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Ingredients

  • 1 12-ounce can SPAM® Classic
  • 1/4 cup fresh parsley, chopped
  • 1/3 cup green bell pepper, chopped
  • 1 clove garlic, minced
  • 1/3 cup dry breadcrumbs
  • 1 package ground chuck
  • 2 large eggs
  • 1 medium onion, chopped
  • 1/8 teaspoon pepper
  • 1/4 teaspoon salt

Directions

  1. 1

    Heat oven to 375°F.

  2. 2

    In food processor bowl, process SPAM® Classic until finely chopped or grind by hand.

  3. 3

    In large bowl, combine SPAM® and remaining ingredients; mix well. Shape into loaf. Place on wire rack in baking pan; bake 1 hour. Let stand 5 minutes before slicing.

Ingredients Directions
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